Lotus seeds from Bihar, roasted never fried and seasoned properly British. High in fibre, low in fat, under 90 kcal a serving: the pearl of healthy snacks.
Lower in fat, lower glycemic index, fewer calories and the same satisfying crunch, with none of the guilt or the grease.
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87kcal
3.5g
0.1g
14mgA taste map built for the UK palate: from clean and classic to bold and fiery. Every pouch has the same airy, fibre-rich pearl you love.
Our purest expression of the pearl. Roasted, air-puffed lotus seeds seasoned with nothing more than ancient Himalayan pink salt and a gentle turn of black pepper....
Indulgence, recalibrated. Airy puffed lotus seeds wrapped in rich 70% dark chocolate, with crushed almonds for depth and a whisper of vanilla to round the bitterness....
Bright heat with a citrus lift. Roasted, puffed lotus seeds tossed in smoked paprika, chilli and garlic, finished with a squeeze of zingy lime. Bold and...
Grab the Trio Bundle — one of each flavour, free UK delivery unlocks at £20
Join the waitlist and we'll tell you the moment the first drop lands. Why not pick the flavours you're most curious about? It helps us pack the first run right.
Four reasons Pop Pearls sit on the premium shelf and only claims we can stand behind.
Roasted in small batches, no deep-frying, no palm oil, no seed oils.
14g fibre per 100g, the snack that does more than crunch.
94% makhana. Clean labels you can read end to end. Vegan & gluten-free.
Hand-harvested from the lily ponds of Bihar, then roasted for the UK.
One of each flavour, boxed together. The easiest way to find your favourite and a proper gift for people who notice the difference.
Vegan · gluten-free · 14-day taste promise
Fox nuts, also called makhana or puffed lotus seeds, are the seeds of the lotus flower, hand-harvested from waist deep ponds, sundried, and gently popped until each one blooms into a light, crunchy pearl.
They have been snacked on across South Asia for centuries. Today they are recognised as one of the most nutritious snacks you can eat: naturally high in fibre, low in fat, and low in calories, with a glycaemic index far gentler than crisps or popcorn.
More nutrition. Better balance. Smarter snacking.
Rich in Calcium
Rich in Magnesium
Vegan
Non-GMO
Allergy FriendlyNo hulls, no kernels, no shells wedged in your molars. Pop Pearls melt as you munch, giving you the satisfying crunch of popcorn, without the bit you're still stuck with an hour later.
Hand harvested in Bihar, sundried, then gently popped, air popped, never fried.
Lotus seeds gathered by hand from the pristine lily ponds of Darbhanga, by farmers with generations of expertise.
Laid out and gently sundried to preserve purity and natural goodness before popping.
Heated until each seed blooms into a light, airy pearl of nutrition, the transformation that gives us our name.
Roasted, not fried, and finished with British specific seasoning in small batches.
Deep within the oyster, a pearl is formed, layer by layer, through patience and persistence. In the heart of lily ponds, makhana is harvested, dried, roasted and gently popped, transformed through skilled hands and time honoured craft.
Pop Pearls brings that craft to the UK: Premium makhana sourced from Bihar's lily ponds, popped and seasoned for the British palate. Both pearl and pearl of snacks are born from the same truth.
Greatness is created, not found.
Everything you might want to know before your first pouch.
Join the waitlist and we'll tell you the moment the first drop lands. Why not pick the flavours you're most curious about? It helps us pack the first run right.
